Author: Marina

Homemade Labneh

It’s funny how we take some foods at home for granted, and only realise how much we miss them when we live abroad for a while. For me, Labneh is exactly that. Labneh is type of soft cheese popular in […]

Gazpacho

I must have tried tree/four different Gazpacho recipes over the last years, but it just never tasted as good as what you get in restaurants. This version by the Israeli chef Eden David, on the other hand, I’ve made three […]

Futura – Neapolitan Pizza in Friedrichshain

Following @berlinfoodstories and my longtime craving for a good pizza, I finally decided to try my neighbourhood’s most talked about Pizzeria. Happy to say that it exceeded my expectations and I’m adding Futura to my favourite Pizzerias in Berlin list. Fluffy thick-crust […]

Moksa Berlin

Unlike in London, it’s hard to find good Indian food in Berlin. The nontraditional Indian Restaurant in Berlin-Kreuzberg Moksa is here to change that. I’ve been to Moksa twice and each time I am surprised by the food quality, the […]

Kumpel & Keule Speisewirtschaft

One of the best burgers in Berlin belongs to one of the only artisanal, German butcher shops in town – Kumpel & Keule. ““Only the butcher that loves animals is a good butcher”” — Kumpel & Keule Speisewirtschaft Being in […]

Hamra Berlin

Contemporary Mediterranean food by Hamra in Berlin. I’ve been there a few times and talked about their hummus on my instagram account before, but let’s make it official – this my MUST-GO of summer 2020 💛 Hamra started as a […]

Eggs Benedict Florentine

The Tel-Avivian restaurant Benedict deserves a post on it’s own, and I’ll come to that later – meanwhile let’s talk about its most popular and my personal favourite dish, Eggs Florentine. I remember the first time that I had Eggs […]

Homemade Baba Ganoush

Baba Ganoush is Levantine dip consisting mainly of roasted or grilled aubergines and tahini. It became a great, quicker & lighter alternative to hummus at my house. It’s very similar to hummus – just replace the chickpeas with aubergines and […]