Tag: vegetarian

My Shakshuka with Feta Cheese & Green Tahini

After years of making shakshuka almost every other Sunday morning, and trying many different recipes and spice-combinations, this is my absolute favourite one. This is where I would normally give a short explanation to what this dish is – but […]

Whole Roasted Cauliflower with Tahini Sauce

Trust me, you haven’t really eaten cauliflower until you’ve eaten it this way. This is one of the best and simplest ways to enjoy cauliflower in my opinion. It also happens to be vegan – so it serves as a […]

The quickest Miso Soup

There are so many great things about Miso Soup – it’s incredibly healthy, light, vegetarian (or even vegan), and most importantly – it’s just really satisfying and delicious. Miso Soup is traditional Japanese soup, mainly made of dashi – a […]

Cream of Mushroom Soup

One of my favourite rainy-weather soups of all time. This is Chef John’s recipe from allrecipes, with a few tweaks from me. I’ve been making it for 3 – 4 years now, and I am yet to find a better […]

Gazpacho

I must have tried tree/four different Gazpacho recipes over the last years, but it just never tasted as good as what you get in restaurants. This version by the Israeli chef Eden David, on the other hand, I’ve made three […]